Acidum Chrysophanicum Homeopathy Mother Tincture
Acidum Chrysophanicum Homeopathy Mother Tincture - 30ml is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
                    
                      Description
                      
                      
                    
                  
                  Description
Common Name: Goa Powder – Andira araroba
Causes & Symptoms of Acidum Chrysophanicum (Chrysarobinum):
- 
Red, inflamed skin often covered with loose, silver-colored scales that are itchy and painful 
- 
Scalp shows scaling or crust formation; nails may crumble or detach from the nail bed 
- 
Powerful skin irritant, widely used for conditions like psoriasis 
- 
Violent itching especially on thighs, legs, and behind the ears 
- 
Dry, scaly eruptions with lemon-colored crusts 
- 
Promotes elimination of internal toxins through skin eruptions 
- 
Persistent roughness and dryness of skin in areas unaffected by eczema 
- 
Weeping or dry eczema with sticky exudation and intense itching 
- 
Strengthens skin reactivity and overall dermal resistance 
Materia Medica Insights
Eyes:
Indicated in cases of blepharitis, conjunctivitis, keratitis, with intense photophobia and optical hypersensitivity
Ears:
Helpful for eczema behind the ears, where the entire ear and surrounding area is covered in thick, filthy crusts resembling a single scab
Constituent Note:
Chrysarobinum contains chrysophan, which oxidizes into chrysophanic acid. This compound is also found in Rhubarb and Senna.
Dosage:
Take 5 drops in half a cup of water, three times daily, or as directed by your homeopath.
Safety and Side Effects:
No known side effects when taken as per prescribed dosage and guidelines.
About Mother Tinctures:
Mother tinctures are the primary source for preparing homeopathic dilutions. Their quality depends on several key factors:
- 
Authenticity and age of raw materials 
- 
Proper methods of collection, cleaning, and drying 
- 
Standardized concentration of active ingredients 
- 
Quality of alcohol and water used 
- 
Preparation method (Percolation or Maceration) 
- 
Potency of phytochemicals, filtration standards, and microbial counts 
 
              
 
       
           
         
         
         
         
         
         
         
         
         
        